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Loaded Cauliflower

Ingredients

Instructions

  1. Preheat oven to 425°
  2. In a large pot boil water and cook Cauliflower for 8 - 10 minutes, drain and let cool.
  3. In a large bowl combine:
    • sour cream (1/2 cup)
    • mayo (1/2 cup)
    • crumbled bacon
    • chives/green onions
    • mushrooms
    • cauliflower, brocolli, celery
    • chicken
  4. Mix well.
  5. Place in baking dish and cover with remaining 1 cup of cheese.
  6. Bake for 15-20 minutes until cheese is melted.